Spring salad | Recipes | WW USA

Name: Spring salad | Recipes | WW USA
Total time: 20 min
Ingredients: 3 Tbsp White wine vinegar, or champagne vinegar; 2 Tbsp Extra virgin olive oil; 2 Tbsp Fresh tarragon, minced; 2 tsp Dijon mustard; 2 tsp Sugar; 1 tsp Kosher salt; 1/2 tsp Black pepper, freshly ground; 1 item(s) Uncooked fennel bulb, trimmed, shaved into thin slices with a mandoline; 1 1/2 cup(s), shredded Radicchio, thinly sliced; 1 1/2 cup(s) Carrots, thickly grated; 2 oz Shredded manchego cheese, or shaved cheese; 2 Tbsp Scallions, chopped

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Spring salad & see the Points value of this great recipe.

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Ingredients

3 Tbsp White wine vinegar, or champagne vinegar
2 Tbsp Extra virgin olive oil
2 Tbsp Fresh tarragon, minced
2 tsp Dijon mustard
2 tsp Sugar
1 tsp Kosher salt
1/2 tsp Black pepper, freshly ground
1 item(s) Uncooked fennel bulb, trimmed, shaved into thin slices with a mandoline
1 1/2 cup(s), shredded Radicchio, thinly sliced
1 1/2 cup(s) Carrots, thickly grated
2 oz Shredded manchego cheese, or shaved cheese
2 Tbsp Scallions, chopped