Cauliflower Pakora Recipe
Cauliflower Pakora is tasty and different pakora. Batter is prepared with gram flour, corn flour, spices, green chilies, coriander leaves & onions and mixed with water. Then cauliflower is coated...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Slotted spoon
- Stove
- Paper towel
- Plate
Ingredients
- Cauliflower 1 medium size
- Gram flour 1 cup
- Corn flour 2 tbsp
- Red chili powder 1/4 tsp
- Turmeric powder 1/4 tsp
- Chaat masala 1/2 tsp
- Coriander powder 1/4 tsp
- Cumin powder 1/4 tsp
- Fennel seeds 1 tsp
- Chopped curry leaves few
- Salt to taste
- Green chili chopped 1
- Chopped coriander leaves handful
- Onion julienne 1
- Ginger finely chopped 1 inch
- Water 3/4 cup
- Oil for frying
- Tomato ketchup to serve
- Green chutney to serve
- Chili garlic sauce to serve
- Tamarind chutney to serve
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