Chicken noodle and vegetable soup | jadomasak.my.id
Warm and comforting Chicken noodle and vegetable soup made with simple ingredients for a quick family favorite. Perfect for winter or lunch.
Ingredients
- 25g butter
- 2 carrots, peeled, cut into 5mm-thick slices
- 1 leek, pale section only, halved lengthways, coarsely chopped
- 1 celery stick (leaves included), ends trimmed, halved lengthways, coarsely chopped
- 1L (4 cups) Massel chicken style liquid stock
- 140g (1 cup) finely chopped roast chicken
- 3 sprigs fresh thyme
- 1 x 440g pkt Singapore-style noodles
- Crusty bread, to serve
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