Potato-Parsnip Latkes with Savory Applesauce Recipe | Epicurious

Potato-Parsnip Latkes with Savory Applesauce Recipe | Epicurious

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Experience the flavors of autumn with Potato-Parsnip Latkes and Savory Applesauce, perfect for a festive meal.

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Ingredients

  • 1 1/4 cups (2 1/2 sticks) unsalted butter
  • 2 russet potatoes (about 1 1/2 pounds), peeled
  • 2 parsnips (about 1 pound), peeled
  • 2 large egg whites
  • 2 tablespoons fresh chives, chopped
  • 1 teaspoon salt
  • Pinch of freshly ground black pepper
  • 1 cup crème fraîche
  • Savory applesauce

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