Rooibos Tea Vanilla Cheesecake – Tick Tock
Moreish and decedent vanilla rooibos-inspired cheesecake making a dinner party showstopper to share with friends and family.
Ingredients
- 200g digestive biscuits, finely crushed
- 115g butter, melted
- 1 tsp Tick Tock Vanilla Rooibos tea
- 300ml double cream
- 4 tsp Tick Tock Vanilla Rooibos tea
- 350g full fat cream cheese
- 55g granulated sugar
- 30g natural yoghurt
- 1 tsp lemon juice
- 1 tsp vanilla extract
- 5 Tick Tock Original Rooibos teabags
- 240ml water
- 100g sugar
- Handful of fresh raspberries
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