Rotkohlrouladen | I love German Food

Rotkohlrouladen | I love German Food

ilovegermanfood.com

Ingredients - 1 head of red cabbage - 1 onion - 2 garlic cloves - 3 tablespoons purified butter Butterschmalz - 2 tablespoons parsley chopped - 10 ounces

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Ingredients

  • 1 head of red cabbage
  • 1 onion
  • 2 garlic cloves
  • 3 tablespoons purified butter Butterschmalz
  • 2 tablespoons parsley chopped
  • 10 ounces ground beef or pork or mixed, 300g
  • salt and pepper
  • cayenne or other chili powder
  • 1 teaspoon thyme
  • kitchen twine

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