Salmon and haricots verts with lime and almond
Discover a flavorful dish of salmon paired with haricots verts, almond crunch, and lime zest for a delicious and nutritious meal. Perfect for special occasions or weeknight dinners.
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Cooking tools:
- Garlic press
- Microplane
- Oven
- Baking dish
- Paper towel
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Plate
- Serving platter
Ingredients
- 4 salmon fillets, at room temperature
- 6 tbsp dry white wine
- 400 g haricots verts
- 1 onion
- 1 clove of garlic
- 5 g fresh basil
- 5 g fresh mint
- 5 g frische Minze
- 2 tbsp walnut oil
- 1 lime
- salt
- pepper
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