Turkey Tostadas
www.performancefoodservice.com
Crispy tostada shells are loaded with turkey and chorizo tinga prepared with Custom Culinary® Gold Label Turkey Base, along with fresh avocado, pickled onion and cilantro.
Ingredients
- 3 ea. tostada(s)
- 9 slices ea. avocado
- 1/4 cup onions, red, pickled
- 1/4 cup cilantro, fresh
- 2 cups Custom Culinary® Chef’s Own® Turkey Flavored Gravy Mix
- 2 tbsp Custom Culinary® Master’s Touch® Ancho Flavor Concentrate
- 6 lbs. turkey, breast(s), halved
- 2 qts. onion(s), thinly sliced
- 1 tbsp minced garlic
- 2 qt. water, to cover
- 2 tbsp oil, vegetable
- 2 ea. tomato(es), whole, core removed
- 1 cup water
- 1 tbsp Custom Culinary® Master’s Touch® Ancho Flavor Concentrate
- 1 tbsp Custom Culinary® Gold Label Turkey Base
- 2 cups sausage, chorizo bulk, no casing
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