Reuben Cuban sandwich | Recipe | Bounded by Buns

Reuben Cuban sandwich | Recipe | Bounded by Buns

boundedbybuns.com

A fresh take on a Reuben and a Cuban sandwich is accomplished simply by merging them both into one.

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Ingredients

  • 4 cups water
  • 1 cup kosher salt
  • 1/2 cup granulated sugar
  • 5 whole cloves
  • 1 tablespoon allspice berries
  • 1 tablespoon pink curing salt (Prague #1) - this is not pink Himalayan salt
  • 2 teaspoons whole coriander seeds
  • 1 teaspoon mustard seeds
  • 1 teaspoon black peppercorns (whole)
  • 2 bay leaves
  • 3 to 5 pounds beef brisket flat
  • water for braising
  • 2 tablespoons yellow mustard
  • 1 tablespoon chili sauce
  • 1 teaspoon prepared horseradish
  • 2 tablespoons butter
  • 1 Cuban bread roll
  • Reuben Cuban sandwich sauce (from above)
  • 2 to 4 Swiss cheese slices
  • corned beef (from above)
  • sauerkraut
  • dill pickles

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