Spiced Coconut, Spinach and Chickpea Salad - Oryana

Ingredients

• 2 tablespoons coconut oil
• 1/2 teaspoon yellow mustard seeds
• 1 teaspoon whole cumin seeds
• 1/2 teaspoon red pepper flakes
• 1 1/2 cups chickpeas
• 2 shallot, minced
• 2 large cloves garlic, minced
• 1 pound spinach, washed, roughly chopped
• squeeze of fresh lemon
• 3 tablespoons unsweetened coconut, toasted
• 1 tablespoon gomasio
• 2 tablespoons sunflower seeds