Air-Fryer Top Sirloin Steak with Roasted Zucchini and Shiitakes
Air Fryer Top Sirloin Steak with roasted zucchini and shiitakes offers a savory experience with a tender steak, crispy vegetables, and rich umami flavors.
Keywords
- Vegetables
- Main Courses
- Beef
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Ingredients
- 12 ounces shiitake mushrooms, stemmed, halved if large
- 2 scallions, white parts cut into 1-inch lengths, green parts sliced thin
- 1 tablespoon toasted sesame oil, divided
- ½ teaspoon table salt, divided
- 2 small zucchini (6 ounces each), halved lengthwise
- 1 (8- to 12-ounce) top sirloin steak, 1½ inches thick, trimmed
- 1 tablespoon canola oil, divided
- 1 1tablespoon white miso
- 1 tablespoon warm tap water
- 2 tablespoons mirin
- 1 garlic clove, minced to paste
- ¼ teaspoon white pepper
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