Danish Creamery : Shortbread Cookies with Salted Caramel Drizzle
Shortbread cookies drizzled with rich salted caramel—flaky, buttery goodness from Danish Creamery European Style Butter. Perfect sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danishcreamery.com.
Ingredients
- 1 cup (2 sticks) Unsalted Danish Creamery European Style Butter, softened
- ½ cup granulated sugar
- 2 cups all-purpose flour
- ¼ teaspoon salt
- 1 cup granulated sugar
- 6 tablespoons Unsalted Danish Creamery European Style Butter
- ½ cup heavy cream, room temperature
- 1 teaspoon vanilla extract
- flaky sea salt, for finishing
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