Camarao Mozambique Recipe - Italian and Mozambican Delight

Camarao Mozambique Recipe - Italian and Mozambican Delight

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Learn how to prepare the flavorful Camarao Mozambique recipe, a delicious Italian and Mozambican fusion dish that combines succulent shrimp with aromatic spices and red wine. Follow our step-by-step...

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Ingredients

  • 4 tbsp butter
  • 0.25 cup minced onions
  • 0.5 cup water
  • 3 cloves minced garlic
  • 4 tbsp fresh flat-leaf parsley , chopped
  • 1 tsp turmeric or ginger
  • 0.5 tsp saffron threads, soaked in 1 tbsp warm water for 15 minutes
  • 0.5 cup red wine
  • 2 tsp fresh lemon juice
  • 1 tsp coarse sea salt
  • black pepper
  • 0.25 tsp crushed red pepper flakes
  • 1 lb (454 g) peeled and cleaned shrimp

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