Roast Tomato Crumble - Meat Free Monday

Ingredients

• 500 g tomatoes
• 500 g cherry tomatoes
• a few sprigs of fresh rosemary
• a few sprigs of fresh thyme
• 1 red onion
• 20-25 red grapes
• 1 cup red wine (Merlot if possible)
• 5-6 tablespoons olive oil
• 80 g white breadcrumbs
• 40 g grated vegetarian Parmesan cheese or 40 g nutritional yeast
• 40 g pine nuts
• salt and freshly ground black pepper