Brown Butter Peach Poundcake With Peach Whipped Cream | Foodtalk
Summer is wrapping up, everyone is starting to move on to fall baking, but I am still OBSESSED with all things peach! This peach poundcake is my husband’s favor…
Ingredients
- 1 cup unsalted butter
- 3 ripe peaches
- 1 tbsp lemon juice
- 1 1/2 cup granulated sugar
- 3 eggs
- 1 egg yolk
- 1 1/2 tsp vanilla extract
- 2 1/2 cup all purpose flour
- 2 1/2 tsp baking powder
- 3/4 tsp kosher salt
- 2 cups heavy whipping cream
- 2-4 tbsp powdered sugar
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