Lick My Spoon | Pork and Shrimp Dumplings (Jiao Zi)

Ingredients

• 1 pound ground pork
• ½ pound shrimp, peeled, cleaned, tails removed
• 8 dried Chinese mushrooms (1/2 cup after finely chopped)
• 1 onion (1/2 cup after diced and browned)
• ½ Napa cabbage (1 cup after finely shredded)
• 2 eggs
• 3 tablespoons mushroom-flavored soy sauce
• 2 tablespoons oyster sauce
• 1 ½ teaspoon sugar
• 1 teaspoon sesame oil
• 1 teaspoon salt
• 2 packages round wonton wrappers (1 pound each)
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 2 tablespoons minced green onion
• 4 tablespoons sweet soy sauce
• ½ teaspoon spice vinegar
• ½ teaspoon sugar