Sage-Rosemary London Broil
Flank steak with rosemary and sage. Goes great with boiled and seasoned red potatoes.
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Cooking tools:
- Oven
- Broiler pan
- Mixing bowl
Ingredients
- 3 pounds flank steak
- 2 tablespoons rosemary
- 3 tablespoons sage
- 2 cloves garlic
- 2 1/2 teaspoon olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
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