Sage-Rosemary London Broil

Sage-Rosemary London Broil

damngoodrecipes.com

Flank steak with rosemary and sage. Goes great with boiled and seasoned red potatoes.

Keywords

  • recipes
  • cooking
  • cooking tips
  • articles
  • food
  • wine
  • cheese
  • chicken
  • beef
  • cake
  • cookies
  • baking
  • grilling.
View full recipe on damngoodrecipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at damngoodrecipes.com.

Share this recipe:

Cooking tools:

  • Broiler pan
  • Oven
  • Mixing bowl

Ingredients

  • 3 pounds flank steak
  • 2 tablespoons rosemary
  • 3 tablespoons sage
  • 2 cloves garlic
  • 2 1/2 teaspoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This