Savor the Taste of Indian Hotels with Aachi Hotel – Aachifoods
The Taste of Hotel-Style Sambar in the Comfort of Your Home Have you ever craved the rich, aromatic taste of sambar served in Indian hotels? The depth of flavor.
Ingredients
- A variety of mixed vegetables (carrot, drumstick, okra, etc.)
- 1 medium-sized tamarind (soaked in water and extracted)
- 1 tablespoon of Aachi Hotel Sambar Powder
- Salt to taste
- Curry leaves and mustard seeds for tempering
- 2 tablespoons of oil or ghee
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