Boiled Crawfish - Tony Chachere's
A Louisiana favorite and the easiest recipe for any outdoor party. Just boil, season and serve ... it's as easy as that! These boiled crawfish are also excellent served with corn on the cob and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tonychachere.com.
Ingredients
- 10 Pounds Crawfish
- 1 Cup Tony’s Original Creole Seasoning
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