Grilled Rib Eye Steak with Chimichurri Sauce | Savory

Grilled Rib Eye Steak with Chimichurri Sauce | Savory

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Ribeye is one of the best steaks for grilling- it is marbled with fat, which adds flavor, and has a rich, beefy taste.

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Ingredients

  • 4 ribeye steaks (1 lb total)
  • 1 tsp crushed red pepper
  • 1 cup coarsely chopped fresh parsley (about 1 oz.)
  • 1/4 cup fresh oregano, coarsely chopped
  • 2 cloves garlic, peeled and chopped
  • 1 shallot, peeled and chopped
  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar

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