Coconut Fruit Crumble | DishGen Recipe
A crispy and delicious fruit crumble made gluten-free with coconut flour and vegan margarine. This recipe swaps traditional oats for shredded coconut, adding a tropical twist. Enjoy a warm and...
Ingredients
- 1 cup Gluten-free self-raising flour mix
- 1 cup shredded coconut
- 1/2 cup granulated sugar
- 1/2 cup vegan margarine
- 1/4 cup plant milk
- 1 tsp vanilla essence
- 1 can of mixed fruit (14 oz), drained
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