Chocolate Sauerkraut Cake - MI Coop Kitchen
Chocolate and sauerkraut surprisingly blend in this unique dessert from MI Coop Kitchen. Perfect for a party or special occasion.
Ingredients
- 1 1/2 cup granulated sugar
- 2/3 cup cooking oil or coconut oil
- 4 eggs
- 1 1/4 teaspoon vanilla
- 1/4 teaspoon salt
- 1/2 cup unsweetened cocoa
- 2 1/4 cup flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 cup water
- 1 cup drained, chopped sauerkraut
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