Spicy Squash Pasta Recipe | Pasta Fermentata

Name: Spicy Squash Pasta Recipe | Pasta Fermentata
Ingredients: 240g Kaslo Sourdough Whole Wheat Pasta 2 tablespoons olive oil 6 medium garlic cloves; thinly sliced 2 pounds assorted summer squashes and zucchini; sliced and quartered lengthwise (roughly 6-7 cups sliced) 1 teaspoon salt 1/2 teaspoon chili flakes 1/2 teaspoon paprika 2 ounces Parmesan; grated (about ½ cup); plus more for serving 1 tablespoon fresh lemon juice ½ cup basil leaves; more for garnish

www.kaslosourdoughpasta.com

Try our delicious spicy squash recipe with our whole wheat radiatori, parmesan, vibrant summer squashes and chilli pepper flakes!

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Ingredients

240g Kaslo Sourdough Whole Wheat Pasta 2 tablespoons olive oil 6 medium garlic cloves
thinly sliced 2 pounds assorted summer squashes and zucchini
sliced and quartered lengthwise (roughly 6-7 cups sliced) 1 teaspoon salt 1/2 teaspoon chili flakes 1/2 teaspoon paprika 2 ounces Parmesan
grated (about ½ cup)
plus more for serving 1 tablespoon fresh lemon juice ½ cup basil leaves
more for garnish