Sugar High, Stir Fried Rice Cake and Noodles (Rabokki) | Food Stuff
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- Dark brown sugar - 4 Tbsp
- 4 leaves of cabbage
- Fish cake 4 sheets - 240g
- Minced garlic -1 tsp
- Gochujang - 4 Tbsp
- 8 instant dumplings (optional)
- Korean chili powder (Gochutgaru) - 1 tsp
- 1 instant noodle pack.
- 1 onion
- Fresh rice cakes 300g (about 30 pieces)
- 1 stalk of spring onion (optional)
- 1½ cups of water
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