Spicy Rice Cake Recipe - Tteokbokki (Video)
The spicy rice cake (tteokbokki) is part of the street food, but it can also be prepared at home. Is made with rice flour pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Whisk
- Serving bowl
Ingredients
- 2 tbsp Gochujang
- 1 tbsp Gochugaru
- 1 tbsp Brown sugar
- 1 tsp Salt
- ½. tsp Grounded black pepper
- 2 cloves Garlic
- 1 tbsp Soy Sauce
- 350 ml Water
- 200 grams (7 oz) Cabbage
- 750 grams (1.6 lb) Garaetteok Rice Cake
- 2 Sprigs of green onion
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