Tteokbokki

Tteokbokki

www.cookwell.com

Rice cakes smothered in a spicy, savory sauce.

View full recipe on www.cookwell.com

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Cooking tools:

  • Fine-mesh sieve
  • Stove
  • Pot
  • Saucepan
  • Mixing bowl
  • Spoon
  • Airtight container

Ingredients

  • Gochujang, 100 g
  • Sugar, 10 g
  • Gochugaru, 5 g
  • Water, 700 g
  • Kombu, 20 g
  • Bonito Flakes, 5 g
  • Rice cakes, 400 g
  • Scallions, undefined
  • Sesame Seeds, undefined

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