Tteok-bokki Korean Rice Cake Recipe | Samsung Food App
Chinese Name of Dish: 韩式炒年糕 Add spicy sauce from the spicy turkey cup noodle to enhance flavor of this dish (加入火鸡面调味料味道更佳。) Amount of codiments can be adjusted...
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Ingredients
- 100g cabbage (包菜)
- 50g water (水
- 30g korean rice cake (圆形或长条形年糕)
- 20g Korean Fish Cake (鱼饼)
- 15g onion (洋葱
- 10g Spam (午餐肉
- 5g kimchi (泡菜
- 5g morrzallea cheese (马苏里拉芝士
- 5g red chili paste (韩式辣酱
- 2 g red chili pepper powder (粗细辣椒粉
- 1 tablespoon soy sauce (酱油
- 1 tablespoon brown sugar (黄糖
- 1 tablespoon MUSHROOM POWDER (菌菇粉
- 1 tablespoon avocado oil (牛油果油
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