Brathering

Brathering

ilovegermanfood.com

Ingredients - 8 fresh herring - Salt to season - 4 teaspoons of flour - 2 large onions cut into rings - 1.8 oz.

View full recipe on ilovegermanfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at ilovegermanfood.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Skillet
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Plate
  • Dish
  • Spatula
  • Paper towel
  • Airtight container
  • Refrigerator

Ingredients

  • 8 fresh herring
  • Salt to season
  • 4 teaspoons of flour
  • 2 large onions cut into rings
  • 1.8 oz. of mustard seeds
  • About 10 pepper corns
  • 1 large bay leaf
  • 1 teaspoon of salt
  • 8 1/2 floz vinegar (white 10%)
  • 8 1/2 floz water
  • 2 teaspoons of fat or oil for frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This