Butternut Squash Soup with Chipotle Cream - Indiana Connection
Soup Preheat oven to 400 F. Halve squash lengthwise. Discard seeds and wash squash. Using 1 T. olive oil, grease the sliced surface of the squash and season with salt and pepper, to taste. Arrange on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianaconnection.org.
Ingredients
- 1 medium butternut squash
- 3 T. olive oil, divided
- Salt, to taste
- Freshly ground black pepper, to taste
- 1 medium onion, chopped
- 2 ribs celery, chopped
- 2 carrots, chopped
- 2 cloves garlic, minced
- 6 cups chicken broth, divided
- 2 t. minced canned chipotle chiles in adobo sauce
- 1 t. minced canned chipotle chiles in adobo sauce
- ½ cup sour cream
More Like This
Butternut Squash Soup with Chipotle Cream - Chrysalis Herbs
chrysalisherbs.com
Southwestern Butternut Squash Soup | America's Test Kitchen
americastestkitchen.com
Chipotle Pumpkin Butternut Soup Recipe: How to Make It
tasteofhome.com
Warm Up with Butternut Squash Soup - Christine Avanti
christineavanti.com
Chipotle Butternut Squash Soup Recipe | Samsung Food App
app.samsungfood.com
Creamy Chipotle Butternut Squash Soup with Onion Crescent Rounds Recipe - Pillsbury.com
pillsbury.com
Butternut Squash and Apple Soup with Chipotle Crema and Pepitas Recipe | James Beard Foundation
archive.jamesbeard.org
Aromatic Butternut Squash Soup – Camelēr Spice Co.
camelerspiceco.com