Sweet and Sour Cabbage Soup - Kosher.com

Ingredients

• 2 tablespoons olive oil
• 1 large onion, diced
• 2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
• 2 medium zucchini, shredded
• 2 bags shredded coleslaw mix
• 10 cups water
• 2 (15-ounce) cans Gefen Tomato Sauce
• 3 tablespoons Glicks Ketchup
• 1/2 cup vinegar (use gluten-free if needed)
• 1/2 cup brown sugar, firmly packed
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 tablespoon Gefen Cornstarch, dissolved in 3 tablespoons water