Chilaquiles with Honeyed Bacon & Sunny Side Up Eggs – Weeks Honey Farm

Ingredients

• 4 slices - thick-cut bacon
• 2 T - Raw Wildflower Honey
• 1 tsp. - course ground black pepper
• 1/2 tsp. - chili powder
• 12 corn tortillas
• 2 T - vegetable oil
• 1 1/2 tsp. - kosher salt
• 1 (16 oz.) jar - roasted tomato salsa
• 1 or 2 - peppers in adobe sauce
• 2 cloves - fresh garlic
• 2 T - honey
• 1 tsp. - cumin
• 1/4 cup - fresh cilantro, leaves and stems, loosely packed
• 1/2 cup - water
• 4 eggs
• 1/2 cup - Cojita cheese, crumbled
• 1/4 cup - sour cream
• 1/2 - white onion, chopped
• 1 lime, cut in slices
• fresh cilantro, for garnish