Phyllo mushroom and walnut squares - Daniela Ginta, MSc, Nutrition Coach and Personal Trainer
Crunchy phyllo pastry squares filled with mushrooms and walnuts—perfect for mushroom lovers or those looking to expand their palate. Try these delicious, sugar-free treats!
Ingredients
- 1 red onion, chopped
- 3 garlic cloves, minced
- 1 lb white button mushrooms, finely chopped
- 2 cups walnuts, finely chopped
- 2 tbsp dill (I used frozen dill in olive oil)
- 8 phyllo pastry sheets
- 3 tbsp olive oil
- 1 tbsp smoked paprika
- salt and pepper to taste
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