Stuffed Bold Burger - Tony Chachere's
When you pair Tony's Burger Marinade with the BOLD Creole Seasoning, you create the perfect summer pairing! That's what Kate Stuart did with this Stuffed Bold Burger, making a mouthwatering, spicy...
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Ingredients
- 3 Pounds Ground Beef
- 1 1/2 Cups Tony’s Burger Marinade
- 2 Tablespoons & 1 Tablespoon Tony’s BOLD Creole Seasoning
- 1 Block (8 Ounces) Cream Cheese, Softened
- 1 Jalapeño, Seeded and Finely Diced
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