Coconut Custard Pie
Coconut Custard Pie is a time-tested vintage recipe that is truly one of the easiest, tastiest desserts ever. It requires just a few simple ingredients to make, 5 minutes to prep and comes together...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 1/2 teaspoons vanilla extract
- 3 large eggs
- whipped cream
- 1 cup SWEETENED flaked coconut
- ice cream
- berries
- 1/2 cup unsalted butter, melted, slightly cooled
- 1 tablespoon lemon juice or white vinegar
- 1/4 teaspoon salt
- 3/4 cup MINI semi-sweet chocolate chips
- 3/4 cup granulated sugar
- 1 9-inch pie crust
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