Paula Deen: Easy Lamb Meatballs with Cucumber Dill Dip Recipe - Serves 10

Ingredients

• 2 lbs ground lamb
• 1 tablespoon Olive oil
• 3/4 cup sweet onion, finely chopped
• 1/2 cup pine nuts, toasted and finely chopped
• 2 teaspoons ground cumin
• 2 tablespoons fresh lemon juice
• 3/4 cup bulgur wheat, soaked in 2 cups water
• 1 tablespoon fresh dill, finely chopped
• 1 large egg, beaten
• 1/2 cup Paula Deen Creamy Cucumber Dill Dressing
• 1 1/2 cups Greek yogurt, strained
• 1 tablespoon fresh lemon juice
• 1/2 tablespoon fresh dill, finely chopped, plus more for garnish
• salt, to taste
• Black pepper , to taste