Vegan Tehri Recipe | Tehri Rice & Veg Tehri Recipe | GrubAllergy
Explore this easy and flavorful vegan tehri recipe a fragrant and healthy vegetable rice dish. Perfect for a wholesome meal, made without common allergens. Try it on GrubAllergy.
Keywords
- vegan tehri recipe
- vegetable tehri rice
- gluten-free Indian rice dish
Ingredients
- Basmati Rice – 1 cup (washed & soaked for 10 minutes)
- Cauliflower florets – 4–5
- Carrot – 1, chopped
- Green beans – ¼ cup, chopped
- Potato – 1, chopped
- Capsicum – 1, chopped
- Green peas – ½ cup
- Onion – 1, thinly sliced
- Vegetable oil – 1 TBSP
- Cinnamon stick – ½ inch
- Bay leaf – 1
- Black cardamom – 1
- Star anise – 1
- Cloves – 2–3
- Black peppercorns – 3–4
- Cumin seeds (jeera) – 1 Tsp
- Hing (asafoetida) powder – ½ Tsp
- Turmeric powder – 1 Tsp
- Red chili powder – 1 Tsp
- Garam masala – 1 Tsp
- Coriander powder – 1 Tsp
- Cumin powder – 1 Tsp
- Salt – to taste
- Water – 2 cups
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