Athens Foods | » White Bean Tahini Dip

Ingredients

• 2 garlic cloves, roasted
• 1/2 yellow onion, small, roasted
• 1 Tablespoon canola oil
• Salt & black pepper, to taste
• 1 can (15.5oz) Great Northern beans, drained and rinsed
• 2 Tablespoons Tahini paste
• 1/3 cup Greek cream cheese
• 1/4 cup Parmesan cheese, grated
• 1/3 cup extra virgin olive oil
• Salt, to taste
• 1 cup sweet peas, frozen