Mediterranean Couscous Salad | Heinen's Grocery Store

Name: Mediterranean Couscous Salad | Heinen's Grocery Store
Ingredients: 1 cup of pearl couscous or Israeli couscous; 14 oz. of artichoke hearts, chopped; 12 oz. of roasted red peppers, chopped; 1 cup of cherry tomatoes, sliced in half; 1/4 cup of red onion, diced; 1 medium English cucumber, diced; 1/2 cup of pitted kalamata olives, sliced; 4 oz. of feta cheese, crumbled; 2 cups of arugula (or greens of your choice); 4-5 green onions, chopped; 1/4 cup of fresh parsley, chopped; 1/4 cup fresh mint, chopped; 1/4 cup of extra virgin olive oil; 1 lemon juiced (about 1/4 cup); 2 Tbsp. red wine vinegar; Salt and pepper, to taste; 1 to 2 tsp. of spice of your choice (I like sumac, za’atar or Italian seasoning)

www.heinens.com

This Mediterranean Couscous Salad is a light, fresh salad that mixes your favorite Mediterranean ingredients with couscous and a light lemon dressing.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.

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Ingredients

1 cup of pearl couscous or Israeli couscous
14 oz. of artichoke hearts, chopped
12 oz. of roasted red peppers, chopped
1 cup of cherry tomatoes, sliced in half
1/4 cup of red onion, diced
1 medium English cucumber, diced
1/2 cup of pitted kalamata olives, sliced
4 oz. of feta cheese, crumbled
2 cups of arugula (or greens of your choice)
4-5 green onions, chopped
1/4 cup of fresh parsley, chopped
1/4 cup fresh mint, chopped
1/4 cup of extra virgin olive oil
1 lemon juiced (about 1/4 cup)
2 Tbsp. red wine vinegar
Salt and pepper, to taste
1 to 2 tsp. of spice of your choice (I like sumac, za’atar or Italian seasoning)