Jess's 30th Birthday Beer (Raspberry Crumble Sour) Beer Recipe | All Grain Berliner Weisse
"Jess's 30th Birthday Beer (Raspberry Crumble Sour)" Berliner Weisse beer recipe by Genus Brewing & Supply. All Grain, ABV 5.22%, IBU 9.11, SRM 6.58, Fermentabl
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Cooking tools:
- Mash tun
- Brew kettle
- Stockpot
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Wooden spoon
- Measuring spoon
- Fine-mesh sieve
Ingredients
- 70 lb 2 Row
- 20 lb White Wheat
- 15 lb Munich
- 5 lb Victory Malt
- 7 lb Flaked Oats
- 5 lb Honey Malt
- 7 lb Acidulated Malt
- 8 lb Lactose (Milk Sugar)
- 6 oz Barbe Rouge Hops
- 5 oz Barbe Rouge Hops
- 11 oz Barbe Rouge (Pellet) Hops
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