Stuffed tomatoes and peppers with rice (Gemista)
Stuffed tomatoes and peppers with rice (Gemista) Ingredients - tomatoes: 6, ripe and firm - green bell peppers: 6 - olive oil: 1½ cup - onion: 1, finely
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Cooking tools:
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Ingredients
- tomatoes: 6, ripe and firm
- green bell peppers: 6
- olive oil: 1½ cup
- onion: 1, finely chopped
- pine nuts: 50g
- long-grain rice: 12 level tablespoons
- parsley: ½ cup
- black raisins: 20g
- dried breadcrumbs: 1-2 tablespoons
- potatoes: 3
- salt
- pepper freshly ground
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