Harissa Red Lentil Patties with Herbed Yogurt Sauce - Half Cup Habit

Harissa Red Lentil Patties with Herbed Yogurt Sauce - Half Cup Habit

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Harissa Red Lentil Patties with Herbed Yogurt Sauce Ingredients Patties - 1 cup lentils, red, cooked - 1 tbsp harissa paste - 1 tbsp tahini - 2 tbsp ground

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Ingredients

  • 1 cup lentils, red (cooked)
  • 1 tbsp harissa paste
  • 1 tbsp tahini
  • 2 tbsp ground flax ((flour or breadcrumbs would work))
  • 2 carrot (shredded)
  • 1/2 onion (red; diced)
  • 2 cloves garlic ((1 tsp minced garlic))
  • 1/4 tsp cumin
  • 1/4 tsp paprika
  • 1/2 lemon (juiced)
  • 1 eggs ((or flax egg if vegan))
  • 1 tbsp olive oil
  • 1/4 tsp red pepper flakes
  • 1/4 cup cilantro (chopped)
  • salt (pink; to taste)
  • pepper (to taste)
  • 1/2 cup yogurt (Greek)
  • 1 clove garlic ((1/2 tsp. minced garlic))
  • 2 tbsp cilantro (chopped)
  • 1 tbsp dill (chopped)

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