Mushroom Skewers with Haloumi & Rosemary | MushBoom

Mushroom Skewers with Haloumi & Rosemary | MushBoom

mushboom.com.au

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Ingredients

  • 200g cup mushrooms, halved
  • 1 large bunch rosemary or bamboo skewers
  • 200g of halloumi cheese
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tablespoon chopped thyme leaves
  • Salt and Pepper to taste

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