Vegetable & halloumi skewers with rosemary & thyme butter basting – Food & Home Magazine
Indulge in Parmalat's tasty range of flavoured butter! Using their butter with rosemary and thyme, try this Vegetable & halloumi skewers with rosemary & thyme b
Ingredients
- 2 large baby marrows
- 1 orange/yellow bell pepper
- 1 red onion, peeled
- 16 cherry tomatoes
- 200g halloumi cheese, cut into 12 cubes
- 8 bamboo skewers
- 75g Parmalat Butter with Rosemary & Thyme, melted
- ***To serve
- A bed of seasonal small salad leaves
- Charred lemon wedges
- Sea salt
- Milled black pepper
More Like This
Halloumi And Vegetables Skewers Recipe by Tasty
tasty.co
Mushroom Skewers with Haloumi & Rosemary | MushBoom
mushboom.com.au
Vegetable and haloumi skewers | Women's Weekly Food
womensweeklyfood.com.au
Halloumi Skewers | Halloumi Recipes | Tesco Real Food
realfood.tesco.com
Foryoueats: Halloumi And Vegetable Skewers Recipe
foryoueats.com
Tamarind squash & halloumi skewers recipe | Good Food
bbcgoodfood.com
Haloumi and vegetable skewers (1)
nzwomansweeklyfood.co.nz
Seared steak with rosemary & thyme butter sauce – Food & Home Magazine
foodandhome.co.za