Pumpkin Idlis (Dudde Muddo) - KonkaniFoodRecipes.com
Experience the heavenly aroma and delicious taste of traditional Pumpkin Idlis (Dudde Muddo) from my granny's kitchen. Steamed in banana leaves or idli moulds, these soft, flavorful idlis are perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.konkanifoodrecipes.com.
Ingredients
- 1/2 cup dosa rice/sona masuri (any medium grained rice will do)
- 2 cups of grated pumpkin
- Salt to taste
- 1/4 cup grated coconut (optional)
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