A Recipe for Macaron Americano | Debic
An inspiring recipe for Macaron Americano | Debic. A Recipe compiled for and by professional chefs and bakers.
Ingredients
- 250 g almond powder
- 250 g icing sugar
- 90 g egg whites (a)
- 5 drops coloring agent (red
- green
- yellow)
- 90 g egg whites (b)
- 25 g sugar (1)
- 25 g sugar (2)
- 100 g water
- 275 g pink grapefruit purée/juice
- 120 g Campari®
- 175 g Debic Cream 35%
- 1 grapefruit
- the zest
- 85 g inverted sugar
- 100 g Debic Incorporation Butter Crème
- 1 kg dark chocolate
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