A Recipe for Macaron Americano | Debic

A Recipe for Macaron Americano | Debic

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An inspiring recipe for Macaron Americano | Debic. A Recipe compiled for and by professional chefs and bakers.

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Ingredients

  • 250 g almond powder
  • 250 g icing sugar
  • 90 g egg whites (a)
  • 5 drops coloring agent (red
  • green
  • yellow)
  • 90 g egg whites (b)
  • 25 g sugar (1)
  • 25 g sugar (2)
  • 100 g water
  • 275 g pink grapefruit purée/juice
  • 120 g Campari®
  • 175 g Debic Cream 35%
  • 1 grapefruit
  • the zest
  • 85 g inverted sugar
  • 100 g Debic Incorporation Butter Crème
  • 1 kg dark chocolate

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