Texas Gulf Seafood | Fresh Outta Texas

Ingredients

• 1/4 cup olive oil
• 1 yellow onion
• 6 cloves garlic
• 1 cup cherry tomatoes
• 1 tsp chili flakes
• 1/2 tsp oregano
• 1 cup tomato sauce
• 1 tbsp tomato paste
• 1 lb U-10 head-on Wild Caught Texas Shrimp
• 2 tbsp lemon juice
• 2 tbsp chopped parsley
• 1 block feta
• Salt and pepper to taste