Fattet Hummus (Chickpea Fatteh) فتّة حمّص Recipe | Samsung Food App
This is an authentic Lebanese dish, usually served for breakfast. It contains a tasty combination made with yogurt, chickpeas, toasted pine nuts & pita bread.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Skillet
- Saucepan
- Mortar and pestle
- Oven
- Baking sheet
- Colander
- Mixing bowl
- Spoon
- Wooden spoon
- Serving platter
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Slotted spoon
- Tongs
- Plate
Ingredients
- 4 cups Chickpeas.
- 200 grams Pita Bread.
- 2 cups Plain Yogurt.
- 2 Cloves of Garlic.
- Salt To Taste.
- 1/2 cup of Pine Nuts.
- 3 tablespoons of Salted butter.
- 1 tablespoon of olive oil.
- 1 tablespoon of chopped parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Fattet hummus with meat
kitchenstories.com
Fattet Hummus (Chickpeas with Pita and Spiced Yogurt)
saveur.com
Fatteh with Hummus “crumbled”
samiskitchen.com
Chickpea Fatte - Simply Lebanese
simplyleb.com
Fattet Hummus B’ Lahme or “Chickpeas & Beef Hodgepodge” Recipe | Samsung Food App
app.samsungfood.com
Fattet Hummus: Chickpea in Yogurt Sauce
juthour.com
Fattet Hummus: Chickpea in Yogurt Sauce
juthour.com
Hummus Fatte - Dr. Carla Mourad
carlamourad.com