Chickpea Fatte - Simply Lebanese
Fried crunchy pita bread is topped with warm chickpeas and creamy yogurt for an irresistible Lebanese classic dish known as Chickpea Fatte (Fatteh).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyleb.com.
Ingredients
- 15 oz Chickpeas
- 2 cups Pita Bread
- 1 cup Plain White Milk Yogurt
- 1 Clove of Garlic
- 2 tsp. Tahini Paste
- Salt (to Taste)
- 2 tb. Pine Nuts
- 2 tb. Olive Oil
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