Halloumi and Eggplant (Aubergine) Stack – Recipe Wise

Ingredients

• 1 eggplant , sliced into about 8 to 10 pieces
• 8 slices halloumi cheese
• flour
• olive oil
• 3 tablespoons olive oil
• 1 garlic clove , minced very fine
• 1 tablespoon chopped fresh coriander leaves
• 1 tablespoon chopped fresh spearmint
• 2 teaspoons sweet chili sauce
• 1 small onion , finely chopped
• 2 teaspoons balsamic vinegar
• 1 teaspoon brown sugar
• salt